Chili Bowl

MASKS AND FACE COVERINGS

Mask guidelines will be followed as defined by the Tulsa Health Department.

Drivers will not be required to wear a mask during competition as they will be wearing a helmet and fire protection equipment. When visitors are actively eating or drinking, or at a distanced table designated for eating and drinking, masks may be removed, otherwise masks must be worn at all times while in attendance. Expo officials will be monitoring this.

PHYSICAL DISTANCING

Facility will utilize signage and messaging to encourage individuals to follow public health guidance of maintaining at least six feet, whenever possible, to the person closest to them.

INCREASED HYGIENE ACCESSIBILITY

Stations with either soap and water or sanitizer, containing at least 60% ethanol or 70% isopropanol, will be provided at all points of ingress and other well-marked areas throughout the venue. Supervisors will regularly confirm there are adequate supplies.

MONITORING OF HUMAN HEALTH

The Chili Bowl will implement and follow CDC guidelines.

Individuals should not attend The Chili Bowl if they have been exposed to COVID-19 or are experiencing symptoms within the last 14 days, have a fever or are immunocompromised. Daily temperature checks prior to arrival each day will be encouraged.

TEMPERATURE CHECK POINT

All employees, participants and attendees will be tested for elevated body temperature.

Any person with a body temperature exceeding 100.4 degrees Fahrenheit will be detained and given a second temperature test utilizing a different thermometer.

If the second test shows an elevated body temperature, they will not be permitted to enter and immediately requested to leave the property.

Anyone refusing temperature check will be denied entry. Anyone refusing to wear a mask will be denied entry, or escorted out of the event by a uniformed officer.

SPECTATOR AND FAMILY HEALTH

The Chili Bowl will be live streamed on http://www.floracing.com to provide distance viewing and reduce / limit amount of physical attendees.

PIT PASSES

Pit Passes will be limited.

BLEACHER SEATING

Reserved general bleacher seating tickets have been reduced to a 25% capacity of a normal year.

CLEANING

Staff will enhance cleaning / sanitizing of common contact points.

RESTROOMS

Increased cleaning and sanitizing will take place on a regular basis.

WATER FOUNTAINS

Access to water fountains will remain closed.

ENTER AT YOUR OWN RISK, by entering the premises you are acknowledging that an inherent risk of exposure to COVID-19 exists in any public place where people are present.

COVID-19 is an extremely contagious disease that can lead to severe illness and death.

By attending the Chili Bowl Nationals, you and any guests voluntarily assume all risks related to exposure to COVID-19 and agree not to hold the Tulsa County Public Facilities Authority and the Chili Bowl Nationals; or any of their affiliates, trustees, officers, employees, agents, contractors, or volunteers liable for any illness or injury.

While we normally have our VIP Section open to Track Promoters and VIP's from around the world, current COVID-19 guidelines and restrictions will not allow us to utilize our VIP Section in 2021 like normal. It will be used to make sure we are in compliance with Social Distancing guidelines.